Inspection Report

Florida DBPR Inspection Report
Completed

BASIL RESTAURANT

218 S OCEAN AVE · MANALAPAN · Palm Beach County · FL 33462

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Inspection Summary

Inspection dateDecember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3624686
Visit number1
Inspection Visit ID10919185
DBPR license6021791

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority01B-01-4

High Priority – Dented cans of tomatoes present. See stop sale.

Stop Sale
#4High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Pizza cook walked into kitchen from back door and started handling clean dishes at pizza station without washing his hands. **Corrected On-Site**

Corrected On-Site
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Veal 45F-48F in flip top cooler on cook line, kept over night in a shallow container, not reaching into the cold airflow. Not prepped or cooked today.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Veal 45F-48F in flip top cooler on cook line, kept over night in a shallow container, not reaching into the cold airflow. Not prepped or cooked today. See stop sale.

Stop Sale

Basic 2

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer on the floor to the right.

#2Basic08B-38-4

Basic – Lobster stored on floor in walk in freezer. Operator put on a shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 8:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.