HILTON GARDEN INN RESTAURANT
189 MIDWAY AVE · DAYTONA BCH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -Sausage 51f cooked yesterday not cooled to 41f or below in 6 hours
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -sausage not cooled to 41f or below in 6 hours,manager discarded
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -liquid egg 51f less than four hours
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -trash can in front of hand sink cookline
Inspector observations synchronized from DBPR on September 5, 2026 11:13 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.