Inspection Report

Florida DBPR Inspection Report
Warning

PEI WEI FRESH KITCHEN #0275

16441 CORPORATE COMMERCE WAY · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateSeptember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3624804
Visit number1
Inspection Visit ID10919303
DBPR license4606941

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Grill cleaner next to fryer oil across from fryer station. Operator removed. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Two way splitter added, missing vacuum breaker on side attached to dark green hose. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 3

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit. **Warning**

Warning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink left side entering cook line, far end. **Warning**

Warning
#10Intermediate16-53-4

Intermediate – Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Observed wash cycle for dish machine reaches to 87F after running 3 times. **Warning**

Warning

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the chute of the ice machine for customer self service drinks. **Warning**

Warning
#2Basic16-21-4

Basic – Accumulation of debris on top of warewashing machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Accumulation of grease and dust on vents in back, middle of kitchen, main ceiling gas pipe by cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic35A-03-4

Basic – Dead roaches on premises. In empty cabinets under front counter, in middle cabinet 10 dead roaches around electrical equipment. Under sink at side, 15 dead roaches. Operator cleaned and sanitized areas. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic containers across from triple sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 22, 2026 7:42 AM.

Violation category totals
Category 17 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.