POLLO D'ORO
4542 HOFFNER AV. · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-05-4High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drinking water then heading to prepared food without hand wash **Corrective Action Taken** spoke to manager and she spoke to him and he washed his hand . **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage stored on top of ham at the reach-in cooler bottom. Operator switch it. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw beef stored on top of raw fish at the reach-in freezer . **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Basic 7
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Front area ceiling dripping ,and rest of the kitchen ceiling in disrepair.
14-11-5Basic – Equipment in poor repair. Gasket torn at the reach-in freezer and walk-in cooler door .
14-13-4Basic – Food-contact surface not smooth and easily cleanable. Wood Garlic smasher cracked .
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic spoon used as scoop not Above top of food at the black paper , Mexican seasoning and rice . Operator fix it. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler shelves.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in cooler . **Repeat Violation**
Inspector observations synchronized from DBPR on August 22, 2026 7:20 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.