Inspection Report

Florida DBPR Inspection Report
Completed

SOFRESH

4495 ROOSEVELT BLVD STE 308 · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateJuly 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3625282
Visit number1
Inspection Visit ID10919781
DBPR license2616487

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed box of raw shrimp stored over cooked bacon bits in standing reach in freezer. Not all items in freezer commercially packaged. Person in charge rearranged food items to proper storage levels. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed 2 containers of cooked broccoli with temperatures of 48-51F. Retemp of broccoli after 20 minutes was in same temperature zone. Broccoli was covered by both plastic wrap and a plastic lid. Person in charge removed wrap and lids. Cooked broccoli (48-51F – Cooling); Cooked broccoli retemp 20 mins (48-51F – Cooling) **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speaker stored on prep shelf next to single service items on cook line. Person in charge removed speaker. **Corrected On-Site**

Corrected On-Site
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed one employee engaging in food preparation while wearing a bracelet.

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed unlabeled container of white powdery substance stored on prep shelf next to flip top cooler. Person in charge labeled container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 8, 2026 12:04 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.