PEPE & SALE
101 SE OCEAN BLVD UNIT 103 · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength at 00ppm. Observed empty bottle of chlorine discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee only washing and rinsing dishes a triple sink then putting out to dry with no sanitizer step. Employee set up triple sink with chlorine at 100 ppm at time of inspection and sanitized equipment. **Corrected On-Site**
Intermediate 3
01C-03-4Intermediate – Clam/oyster tags not marked with last date served.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed ladder stored directly in front of hand wash sink at cook line. Removed**Corrected On-Site** **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 1
36-22-4Basic – Floor area(s) covered with standing water in back kitchen near dish machine
Inspector observations synchronized from DBPR on August 19, 2026 8:21 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.