HOLIDAY INN EXPRESS CLERMONT
1810 US 27 S · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pancake batter (71F – Cold Holding), held less than four hours per operator. Operator placed on Time as a Public Health Control. **Corrected On-Site** **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -sausage patty (124F – Hot Holding); held less than four hours per operator. Operator placed on Time as a Public Health Control. **Corrected On-Site** **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -one CFM for establishment expired 6/25/25. Test is scheduled for 8/22/25. **Corrective Action Taken** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. -Operator completed Time as a Public Health Control form during inspection for breakfast buffet. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 12:24 PM.
Violation category totals
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.