SUSHI BANG BANG
1000 GATEWAY BLVD STES 101 AND 102 · BOYNTON BEACH · Palm Beach County · FL 33426
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
03F-02-5High Priority – Time/temperature control for safety Sushi Rice identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature was 1 hour ago. Sushi rice in kitchen cooked one hour ago not monitored and time marked when leaving temperature control below 135F. Chef time marked in kitchen. However when rice was brought to Sushi Bar time was changed to the moment when it arrived at sushi bar. Time starts in the kitchen, after the temperature goes below 135F. Sushi chef marked properly. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 64F on prep table at sushi bar. Removed from temperature control 1 hour ago. Not prepped or portioned today. Sushi chef placed cream cheese back into refrigerator. **Corrective Action Taken**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using quaternary sanitizer at three-compartment and wiping cloths container. **Repeat Violation**
Inspector observations synchronized from DBPR on August 21, 2026 8:17 AM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.