Inspection Report

Florida DBPR Inspection Report
Completed

BONO'S BAR-B-Q

10645 PHILIPS HWY · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateAugust 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3625654
Visit number1
Inspection Visit ID10920153
DBPR license2612378

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 5

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine testing at 0ppm. No sanitizer is going through tubing even when primed. By end of inspection testing at 50ppm. **Corrected On-Site**

Corrected On-Site
#7High Priority35A-02-7

High Priority – Live, small flying insects found. Observed two flying insects in kitchen during inspection. Observed fan at back door not on, door open during inspection.

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pork in walk in cooler at 46-56F. Person in charge states had sped rack out to load smoker. Has been out of temperature for less than 4 hours.

#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed chemicals stored on shelf above in use prep sink. Person in charge moved to appropriate location. **Corrected On-Site**

Corrected On-Site
#10High Priority28-13-5

High Priority – Wastewater on ground of establishment. When in use, wastewater from hand wash sink by triple sink drains onto ground. Appears to be a cap missing at piping. Person in charge added catch bucket until sink can be repaired. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink by triple sink blocked by cart and chemicals. Person in charge made accessible.

#12Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Two paper towels dispensers in kitchen not functioning. Person in charge began working on during inspection. **Corrective Action Taken**

Corrective Action Taken
#13Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Several certificates missing date of birth.

Basic 5

#1Basic35B-06-4

Basic – Insect control device used to electrocute or stun insects not designed to retain insect within the device. Observed approximately 10 dead flying insects on the floor under the insect light at server area by ice machine.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on line with debris buildup. Interior of smoker with debris buildup. Interior of ice machine with lime buildup. Interior of two door silver reach in cooler with mold like substance on shelving.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of bulk sugar container with debris buildup. Also, fan in silver two door stand up cooler with debris buildup. Grease buildup on exterior of toaster at front line. Hood filters with grease buildup. **Repeat Violation**

Repeat Violation
#4Basic25-05-4

Basic – Single-service articles improperly stored. Cases of single service items stored on the floor of external storage shed. Person in charge raised. **Corrected On-Site**

Corrected On-Site
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance buildup on walls at dish pit area.

Inspector observations synchronized from DBPR on September 3, 2026 11:51 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.