ENCLAVE
43091 GREENWAY BLVD. · PUNTA GORDA · Charlotte County · FL 33982
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at 0ppm at bar Dish Machine. Corrected to 100pm by priming the sanitizer.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw whole muscle intact beef over sauce at Walk in Cooler. Operator switched the food items. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef over raw salmon at Walk in Cooler. Operator switched the food items. **Corrected On-Site**
Intermediate 1
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Executive Chef: Heath Higginbotham, 06/26/2020.
Basic 2
29-17-4Basic – Waste line missing at soda gun holster. Observed no waste line at all soda gun holsters at bar.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar, flour, and bread crumb containers not labeled at prep area.
Inspector observations synchronized from DBPR on September 7, 2026 1:08 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.