FUJI SUSHI AND GRILL
6235 N DAVIS HWY UNIT 116 · PENSACOLA · Escambia County · FL 32504
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shrimp tempura at 50f and chicken at tempura 40f in reach-in cooler across from friers held overnight.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shrimp tempura at 50f and chicken at tempura 40f in reach-in cooler across from friers held overnight. See stop sale.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice, shrimp tempura, and tapioca boba at sushi bar do not have time markings. Sushi chef applied time markings to items during inspection. **Corrected On-Site**
Intermediate 2
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Drink bar on plans converted to sushi bar. Rafters overhead. **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Many training certificates expired.
Basic 3
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler across from friers reading high (59f), food in cooler is not cold and has been in cooler overnight.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Gap along threshold of back door.
08B-38-4Basic – Food stored on floor. Buckets of bean sprouts in walk-in cooler on the floor. Operator corrected storage during inspection. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 18, 2026 8:15 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.