Inspection Report

Florida DBPR Inspection Report
Enforcement

AMORE GOURMET PIZZA

8906 W SR 84 · DAVIE · Broward County · FL 33324

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Inspection Summary

Inspection dateAugust 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3625742
Visit number1
Inspection Visit ID10920241
DBPR license1624148

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority01B-01-4

High Priority – Dented one can of tomatoes and one can of pineapples present. Operator labeled shelf "dented cans for return". See stop sale. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat ViolationStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed marinara sauce (62F – Cold Holding) on prep table near pizza oven. As per operator item was out of temperature for approximately 30 minutes. Advised operator to place in time as a public health control.

#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed marinara sauce (118F – Hot Holding) at cook line. As per operator item has been out of temperature for approximately 2 hours. Operator reheated back to 165F. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#8Intermediate22-02-4

Intermediate – Can opener soiled with food debris at the prep table near the walk in cooler. Operator cleaned/sanitized. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Observed on metal shelf just outside cook line. Operator removed cardboard. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees bags stored over single use utensils and beer in dry storage area. Operator stored properly. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Observed bucket of marinara sauce on floor near walk in cooler. Observed Soybean oil stored on floor near cook line. Operator stored properly. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic16-46-4

Basic – Old labels stuck to container for sauce after cleaning. Operator removed old label. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.