SABOR A PERU
2927 BICAYNE BLVD · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed veggies (47F – Cold Holding) inside reach in cooler next to cook line.operator placed in another cooler for rapid cooling. **Corrective Action Taken**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200+ppm) next to prep table at ceviche station. Operator diluted with water, retest Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**
Basic 3
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood Filters heavily soiled.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed calamari (frozen) thawing at room temperature next to triple sink. Operator placed product inside cooler for proper thawing. **Corrective Action Taken**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on prep table next to ceviche area. Operator placed towel inside bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 4:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.