Inspection Report

Florida DBPR Inspection Report
Completed

IRIE ISLAND EATS

4540 OVERSEAS HWY · MARATHON · Monroe County · FL 33050

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Inspection Summary

Inspection dateAugust 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1323369
Visit number1
Inspection Visit ID10920385
DBPR license5453282

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. **Repeat Violation**

Repeat Violation
#7High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate 3

#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification.

#9Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kaitlyn, Enzo

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense sugar

#2Basic08B-32-4

Basic – Food being prepared outside of the MFDV in a storage trailer. Observed raw pork being prepared for cookin in the storage trailer on site.

#3Basic08B-38-4

Basic – Food stored on floor in walk-in in unit

#4Basic08B-42-4

Basic – Food stored outside. Observed case of pork outside of MFDV on the open air smoker area **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food, cooked pork, chicken, and raw fish and pork not covered in the walk-in unit

Inspector observations synchronized from DBPR on September 3, 2026 11:47 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.