NITIN BAKERY
3100 NW 17 AVE · MIAMI · Dade County · FL 33142
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cut lettuce (53F – Cold Holding); Cut tomatoes (52F – Cold Holding) next to steam table in front counter area. Operator stated product has been there less than 4 hours. Operator placed item in walk in cooler for rapid cooling. **Corrective Action Taken** **Repeat Violation**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink being used as a dump sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in employee restroom. Operator placed some onsite. **Corrected On-Site** **Repeat Violation**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in interior of ice machine. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair throughout kitchen area. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled vents and soiled ceiling tiles throughout kitchen area.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at the bottom of rear exit door by kitchen area.
08B-38-4Basic – Food stored on floor. Observed 2 cases of oil and 6 cans of tomato paste on the floor by dry storage area.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled interior of microwave. Operator had employee clean it onsite. **Corrected On-Site**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed throughout kitchen area. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler and reach in freezer. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves inside walk in cooler. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout establishment. **Repeat Violation**
Inspector observations synchronized from DBPR on September 7, 2026 1:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.