Inspection Report

Florida DBPR Inspection Report

THE GETAWAY

13090 GANDY BLVD · ST. PETERSBURG · Pinellas County · FL 33702

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3626139
Visit number1
Inspection Visit ID10921374
DBPR license6217288

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pull out drawer under grill white fish (63F – Cold Holding); raw burger (56F – Cold Holding); raw shrimp (55F – Cold Holding); shredded cheddar cheese (56F – Cold Holding) Was Unplugged Moved all items to reach in freezer. Tried to retemp **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Cooking whisk inside hand wash sink near expo line . Employee moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed fully enclosed building with walls and ceiling at server station will have ice, dressings. **Warning**

Warning
#6Intermediate01C-03-4

Intermediate – oyster tags not marked with last date served in a small bin top of expo area. **Warning**

Warning

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage water on expo line beside clean dishes. Employee moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Expo line Bottom shelf. Cut tomatoes resting inside water . **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 12:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.