MILLER'S ALE HOUSE – CLERMONT
1555 S GRAND HWY · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw shrimp behind shaved roast beef in reach in cooler on cook line. Operator moved shrimp to the front. **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -diced cooked chicken (51F – Cold Holding); cut lettuce (52F – Cold Holding); black bean and corn salsa (51F – Cold Holding), reach in make table across from ovens, held more than four hours per operator. raw chicken (47F – Cold Holding); buttermilk (47F – Cold Holding), chicken breading station, held less than four hours per operator. Operator placed ice on items for quick chill. Buttermilk 43F, chicken 45F **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. -butter on back on line, operator placed label on butter. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -garlic parmesan sauce (120F – Hot Holding), cook line, held less than four hours per operator. Operator moved to stove for rapid reheat, 146 **Corrected On-Site** **Repeat Violation**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -cheesecake in cooler on cook line, operator determined date and marked it.**Repeat Violation** **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at dish machine -ice machine
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine and quaternary ammonia, on order from ecolab **Corrective Action Taken**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -bottle of blue liquid on chemical storage rack
Basic 11
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
36-34-5Basic – Ceilingtiles/vents and light shields in kitchen are soiled with accumulated food debris, grease, dust, or mold-like substance.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. -pans on storage rack on back line. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -baked potato holder on cook line, operator discarded. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -speed racks in walk in cooler -caulking and wall behind triple sink have residue buildup -gaskets and underside of reach in coolers and chicken reach in cooler on cook line
16-46-4Basic – Old labels stuck to food containers after cleaning. -pans on back line
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -prep table on cook line, operator moved to bottom shelf. **Corrected On-Site**
36-62-4Basic – Two lights not functioning under hood suppression system on cook line.
29-11-4Basic – Water leaking from pipe above dish machine
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -0 ppm, operator replaced with new solution, 150 ppm **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -salt container on back line, operator labeled.**Repeat Violation** **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 14, 2026 8:40 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.