Inspection Report

Florida DBPR Inspection Report
Completed

BOCAO BAKERY AND RESTAURANT

2097 DREW ST · CLEARWATER · Pinellas County · FL 33765

Restaurant history →

Inspection Summary

Inspection dateApril 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3626509
Visit number1
Inspection Visit ID10921744
DBPR license6217007

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength – 0 ppm run three times . Manager changed the sanitizer bucket . Recheck 100 ppm chlorine **Corrected On-Site**

Corrected On-Site
#4High Priority08A-02-6

High Priority – Raw animal food ( raw beef ) stored over or with ready-to-eat food ( fully cooked shrimp) in a freezer – not all products commercially packaged. Manager rearranged food **Corrected On-Site**

Corrected On-Site
#5High Priority08A-05-6

High Priority – Raw animal food ( raw shell eggs ) stored over/not properly separated from ready-to-eat food ( heavy cream) in walk in cooler . Manager rearranged food .. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in cooler at beverage station. Manager labeled milk **Corrected On-Site**

Corrected On-Site
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled in dish washing and front counter areas . Manager labeled spray bottle **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors in men's restroom.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – Purse and jacket stored with food on shelf in storage room . Employee relocated personal items **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 8:41 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.