CHICKEN KITCHEN USA
8754 W FLAGLER ST · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mashed potatoes (48F – Cold Holding); sour cream (46F – Cold Holding); corn mix (48F – Cold Holding); corn (47F – Cold Holding); raw chicken (41F – Cold Holding) inside walk in cooler. As per operator for less than 4 hrs. **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sweet plantains (122F – Hot Holding) inside warmer as per operator for less than 4 hrs. **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary 400+ppm) at front counter. Operator diluted with water, retest Sanitizer Bucket (Quaternary 200 ppm). **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 12:34 PM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.