PESCAO
4862 S ORANGE BLOSSOM TRL · ORLANDO · Orange County · FL 32839
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw pork over unwashed lettuce. Operator moved pork **Corrected On-Site** **Warning**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Operator placed soap **Corrected On-Site** **Warning**
Basic 10
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic bowls inside multiple containers with spices **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door next to bathrooms **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris. Operator cleaned during inspection **Corrected On-Site** **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Reach in cooler at front counter. Operator cleaned during inspection **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Thawing fish at room temperature. Advised operator to place in reach in cooler or under cold running water **Corrective Action Taken** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Containers with spices and rice. Operator placed labels **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 11:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.