JAZZYS BBQ
5703 W WATERS AVE · TAMPA · Hillsborough County · FL 33634
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Current license expired on 2/1/2026. **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. Pesticide spray and adhesive remover spray stored on dry storage shelf next to clean equipment. Located in front of walking cooler.
29-34-4High Priority – Vacuum breaker missing at hose bib. 2 Missing vacuum breaker located at hose bib in back kitchen area. Located across from front line stovetop burners, and at barbecue pit.
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soiled cutting board next to barbecue pit.
31B-03-4Intermediate – No soap provided at handwash sink. Located at hand washing sink next to ice machine.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Located at hand washing sink adjacent to barbecue pit.
Basic 9
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board with cut marks next to barbecue pit.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink on kitchen prep table at front service. Employee removed personal drink at time of inspection. **Corrected On-Site** **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored on reach in cooler shelf not identified or segregated. Located next to coleslaw reaching cooler employee segregated, and relocated all personal items at time of inspection. **Corrected On-Site** **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses door on top of microwave adjacent to ice machine in back kitchen area.
08B-38-4Basic – Food stored on floor. Three buckets of brewed tea stored on floor in front of tea brewing machine. Employee placed all buckets with tea on top of a plastic crate 6 inches off the floor at time of inspection. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Located inside men's and women's restroom. A handwashing sign has been provided to an employee at time of inspection. Employee powered signs at time of inspection. **Corrected On-Site** **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Multiple walls of soil throughout establishment in kitchen area.
29-11-4Basic – Water leaking from pipe and faucet handle. Water leaking from faucet and pipe at three compartment sink. Water is dripping onto kitchen floor beneath three compartment sink.
Inspector observations synchronized from DBPR on August 13, 2026 10:45 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.