Inspection Report

Florida DBPR Inspection Report
Enforcement

MY PLACE BAR AND GRILL

9550 BAYMEADOWS RD #29 · JACKSONVILLE · Duval County · FL 322560749

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Inspection Summary

Inspection dateApril 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3627266
Visit number1
Inspection Visit ID10922501
DBPR license2611954

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. Pesticide emitting strip utilized in bar area. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer opened package of raw bacon stored over bread. Person in charge moved to appropriate location. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#9High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Mozzarella cheese opened 4/7 in reach in cooler.

Stop Sale
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottles of chemicals stored on prep table. Person in charge moved to appropriate location. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 3

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles at bar with debris accumulation on interior. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Person in charge unable to provide quatanery ammonium test strips. Utilizes for sanitizing at bar. **Repeat Violation**

Repeat Violation
#13Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Several employees with expired training.

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks unsecured under drying rack of triple sink. One CO2 tank unsecured outside back door.

#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Cove molding to right of ice machine with damage. Floor under triple sink not smooth and easily cleanable. Several porous ceiling tiles observed in kitchen. Water damage observed to ceiling in mop sink area.

#3Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Women's restroom missing covered receptacle.

#4Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Spatula with duct tape around handle in clean dish storage.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of boiled peanut crockpot with debris accumulation. Shelf holding liquor in server hallway with dust accumulation. **Repeat Violation**

Repeat Violation
#6Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Self closer missing on back door. Also, light visible under door when closed.

Inspector observations synchronized from DBPR on August 12, 2026 5:36 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.