Inspection Report

Florida DBPR Inspection Report
Completed

BEAU'S BBQ

16371 CORPORATE COMMERCE WAY · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateFebruary 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1323916
Visit number1
Inspection Visit ID10922887
DBPR license4651544

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In large silver reach-in cooler cooked potatoes (47F – Cold Holding); house made coleslaw (50F – Cold Holding); cooked banana pudding with cream (48F – Cold Holding) for one hour during transport per operator . Denser foods have held temperature, unit was off during transport and is now back on with cold air. Discussed with operator use of ice or other temperature holding methods for long transport times in mobile unit.

Intermediate 1

#6Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ certified food manager Tyler Goguen expired. Per operator, practice test was taken and certified food manager will be retaken shortly.

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Sliding doors under triple sink damaged and coming off hinges. Step up to back of truck heavily rusted and starting to detach.

#2Basic08B-42-4

Basic – Food stored outside. Hotboxes stored outside of unit containing hot foods. Spoke with operator regarding options for storage.

#3Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**

Repeat Violation
#4Basic14-73-4

Basic – No container installed for catching grease from hood drip tray on outside of unit.

Inspector observations synchronized from DBPR on August 13, 2026 10:52 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.