Inspection Report

Florida DBPR Inspection Report
Completed

A AKI SUSHI & STEAKHOUSE

1400 W SAND LAKE RD · ORLANDO · Orange County · FL 32809

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3627467
Visit number1
Inspection Visit ID10923391
DBPR license5813177

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over tofu at cook line reach in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled at prep station. Operator cleaned during inspection **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned during inspection **Corrected On-Site**

Corrected On-Site
#2Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine.

#3Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic bowls in flour containers at dry storage **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors soiled at dish area

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White chest freezer at prep station

#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven handle **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease Fans soiled at walk in cooler

#8Basic08B-12-5

Basic – Stored food not covered. Cheesecake and dumplings in chest freezer **Corrected On-Site**

Corrected On-Site
#9Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface.

#10Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Leaking pipe at hand wash sink next to dishwasher

Inspector observations synchronized from DBPR on August 16, 2026 8:07 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.