PONCHO'S TACOS & ICE CREAM
201 SEABREEZE BLVD · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-31-5High Priority – Nonfood-grade bags used in direct contact with food.
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -stained/soiled cutting board across from cookline -interior of microwave
31A-07-4Intermediate – Handwash sink missing in food preparation area. -handsink up front near ice cream scooping station does not contain an approved plumbed in handwash sink. Advising operator of repeat violations for previously cites violation addressed by administrative complaint. Repeat violations may lead to increases enforcement. Strongly recommended to install a plumbed in handwash sink and have remodeled plans submitted to dbpr for plan reviewal. Callback inspection shall occur in 60 days to verify compliance. Operator must have plans submitted and approved prior to callback date for compliance. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -case of condiments stored on top of handsink basin at ice cream station **Repeat Violation** **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -1 of 2 approved handwash sinks based uppn most recent plan review have been removed. Operator must have new layout approved by DBPR PLAN REVIEW reflecting plans for establishment **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. -all handwash sinks inside kitchen **Corrected On-Site**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. -portion cups used to dispense cumin
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vent in dining area
36-11-4Basic – Floors not maintained smooth and durable.
14-69-4Basic – Ice buildup in reach-in freezers. -ice cream freezers up front
Inspector observations synchronized from DBPR on September 7, 2026 1:31 PM.
Violation category totals
3 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.