Inspection Report

Florida DBPR Inspection Report
Enforcement

AXIN SUSHI AND HIBACHI

14218 W NEWBERRY RD · NEWBERRY · Alachua County · FL 32669

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Inspection Summary

Inspection dateSeptember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3628134
Visit number1
Inspection Visit ID10924058
DBPR license1103122

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Wrapped portions of frozen raw salmon stored above packages of fully-cooked krab on shelf inside walk-in freezer. Manager moved the krab to a higher shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Single-use cup without handle stored down inside bowl containing tempura batter at cookline. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board at cookline has deep cut marks and is no longer smooth and cleanable. **Repeat Violation**

Repeat Violation
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee's personal bag stored on top of box containing plastic wrap on shelf in back of kitchen. 2. Employee's wallet, keys, and phone stored on shelf above refrigerated make-table at cookline. Manager removed all personal items from prep and storage areas during this inspection. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Several buckets containing sauce stored directly on floor throughout kitchen.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on door of reach-in cooler in front of kitchen soiled with mold-like substance.

Inspector observations synchronized from DBPR on August 22, 2026 7:50 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.