Inspection Report

Florida DBPR Inspection Report
Completed

HILLSBORO CLUB DINING ROOM

901 HILLSBORO MILE (A1A) · HILLSBORO BEACH · Broward County · FL 33062

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Inspection Summary

Inspection dateOctober 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3628143
Visit number1
Inspection Visit ID10924067
DBPR license1600020

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw beef stored over box of cauliflower in walk in produce walk in cooler. Employee rearranged for proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager and displayed. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic24-26-4

Basic – Clean equipment/utensils not stored at least 6 inches above the floor Several food containers stored on floor next to utensils rack. Manager placed on rack.

#2Basic08B-38-4

Basic – Food stored on floor. Bucket of carrots stored on floor in produce walk in cooler. Employee placed on shelf. **Corrected On-Site**

Corrected On-Site
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in container of water at 83 F on flattop top grill. Manager discarded water. **Corrected On-Site**

Corrected On-Site
#4Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided poster to manager and displayed. **Corrected On-Site**

Corrected On-Site
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign at employees' bathroom, both genders, located downstairs.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on lids and containers on dish rack. Manager placed containers in triple sink to remove labels. **Corrective Action Taken**

Corrective Action Taken
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. No label on plastic container of salt in kitchen near to prep table. Manager labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 7:59 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.