Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report

DUNKIN DONUTS

201 N FEDERAL HWY · HALLANDALE BEACH · Broward County · FL 33009

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3628180
Visit number1
Inspection Visit ID10924104
DBPR license1623809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sandwich Station Flip Top- ; Cooked Sausage (46F – Cold Holding); White Cheddar Cheese (44-48F – Cold Holding. Per Manager food items in unit less than 4 Hours. Items not prepared or portioned today. Observed cheddar cheese pan overfilled upon arrival. Manager moved to walk in cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic33-16-4

Basic – Open dumpster lid. Closed during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic02D-01-5

Basic – Working containers of multi grains and sesame removed from original container not identified by common name. Manager labeled during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 7:46 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.