STEAM SUBS
3833 CLEVELAND AVE UNIT 190 & 185 · FORT MYERS · Lee County · FL 33901
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-01-4High Priority – Dented/rusted cans present, #10 can of jalapeños, #10 can of mushrooms dented at the seams. See stop sale.
Intermediate 4
11-03-5Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Printed employee health agreement, employee signed during inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink unit 185, on pizza prep line.
16-37-1Intermediate – No quaternary chemical test kit provided when using sanitizer at three-compartment sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers of lunch meats and cheese in reach in cooler in dry storage area with no date marking. The operator stated these were held more than 24 hours.
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin in dry storage area.
14-09-4Basic – Cutting board at pizza and sandwich counters has cut marks and is no longer cleanable.
36-08-4Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed prep/storage areas no cove molding.
08B-38-4Basic – Food stored on floor. Observed box of soda fountain syrup stored on the floor. The operator relocated the item. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach in cooler on sandwich line(unit 190).
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic knife in tuna salad with handle below product line. The operator removed the knife. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed stand mixer guard soiled with food debris, operator stated the mixer was not used today.
35B-03-4Basic – Outer openings not protected with self-closing doors unit 185.
25-06-4Basic – Single-service coffee cups not stored inverted or protected from contamination in customer lobby of unit 190.
08B-12-5Basic – Stored food not covered. Observed bags of flour open in dry storage area.
Inspector observations synchronized from DBPR on August 20, 2026 3:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.