THE BREAKFAST CLUB & GRILL
2335 NE 5TH AVE · POMPANO BEACH · Broward County · FL 33064
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 1. Observed Cooked potato (102F – Hot Holding) in metal pan at the grill in the kitchen. Cooked less than two hours ago per operator. 2. Observed Bacon, not fully crisped (89F – Hot Holding), stored in metal pan on counter under no temperature control. Cooked less than two hours ago per operator. **Repeat Violation** **Admin Complaint**
Intermediate 6
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed soiled sauce pan stored in basin of hand sink in kitchen. Operator removed. **Corrected On-Site** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Classic Eggs Benedict meal containing poached eggs but not identified as having raw or undercooked animal foods. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ observed five employees working with food and food utensils while no certified food manager present. Certified food manager arrived during inspection. **Corrected On-Site** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Operator purchased and provided during inspection. **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed two new food employees hired less than 60 days, operator unable to provide signed employee reporting agreement. Provided operator with employee reporting agreement. **Repeat Violation** **Admin Complaint**
41-17-4Intermediate – Squeeze bottle containing pink toxic substance not labeled and stored at cleaned utensil rack in ware wash area. **Warning**
Basic 9
36-51-4Basic – Building components, attachments or fixtures in poor repair. Two vents completely missing from hvac system in kitchen. **Warning**
36-34-5Basic – Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance at cookline in the kitchen. **Warning**
29-18-4Basic – Drain cover missing at drain in front of triple sink, observed sink strainer drain plug used to cover opening. **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container in sugar storage container in dry storage area. **Warning**
22-08-4Basic – Interior of Asber oven has accumulation of black substance/grease/food debris at cookline in kitchen. **Warning**
36-60-5Basic – Screen in door torn/in poor repair. Observed back exterior screen door with several large holes in screen and areas of screening not fully attached to door. **Warning**
35B-13-4Basic – Screening is not 16-mesh to the inch at the exterior back door. **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. Observed soiled dry wiping cloths stored on cutting boards opposite cookline in kitchen. **Repeat Violation** **Warning**
29-20-5Basic – Standing water in mop sink near back door. **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 11:48 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.