BREAKFAST CLUB OVIEDO
1977 ALAFAYA TRAIL SUITE 1001 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
28 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -Raw shell eggs, oncooks line at 51° operator placed eggs in unit 60 minutes prior. Operator placed ice directly on eggs. **Corrective Action Taken**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. – bulk deli meats in walk-in cooler
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – interior of fryers and baskets – can opener – electric slicer **Repeat Violation**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – 6 employees **Repeat Violation**
41-21-4Intermediate – Original container of toxic substance or chemical does not bear the manufacturer's label. – spray bottle of purple liquid **Corrected On-Site**
Basic 21
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. – men's and women's restroom
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. – walk-in door handle
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. – cook on cooks line **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. – walk-in cooler floor **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. – under cooking equipment in kitchen area. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. – kitchen area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. – bag n box stored next bag n box rack.
33-19-4Basic – Garbage on the ground and/or pad around dumpster. **Repeat Violation**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -microwave on cooks line **Repeat Violation**
36-62-4Basic – Light not functioning. – 1 light fixture over flat top grill.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of all cooking equipment in kitchen – exterior of toaster **Repeat Violation**
33-16-4Basic – Open dumpster lid.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -freezer in kitchen.
08B-12-5Basic – Stored food not covered.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – wall behind cooking equipment.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. – bulk floor stored on prep table
Inspector observations synchronized from DBPR on August 19, 2026 7:59 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.