SABORES CHILENOS
10760 W FLAGLER ST # 6-7-8 · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed bread stored inside Nonfood-grade bag next to microwave at kitchen entrance. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs stored over cooked potatoes inside walk in cooler. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed mixed seafood (71F – Cold Holding); asparagus soup (66F – Cold Holding); pumpkin soup (63F – Cold Holding); scallops (71F – Cold Holding) inside reach in cooler across cook line. As per operator for more than a day. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mixed seafood (71F – Cold Holding); asparagus soup (66F – Cold Holding); pumpkin soup (63F – Cold Holding); scallops (71F – Cold Holding) inside reach in cooler across cook line. As per operator for more than a day. Observed arrollado (pork) (73F – Cold Holding) inside reach in cooler across cook line. As per operator for less than 2 hrs. Operator moved to another cooler for rapid cooling. **Warning**
Basic 6
36-24-5Basic – Hole in or other damage to wall. Observed hole in the wall at AC closet. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed 2 knives stored between oven and shelve. **Repeat Violation** **Warning**
33-16-4Basic – Open dumpster lid. Operator closed the lid. **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water stored inside reach in cooler at prep area. **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed big spoons stored upright under prep table. **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor behind shelves at cook line. **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.