Inspection Report

Florida DBPR Inspection Report
Completed

JON HALL SNACK BAR

551 N NOVA RD · DAYTONA BCH · Volusia County · FL 321141701

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Inspection Summary

Inspection dateJuly 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3628323
Visit number1
Inspection Visit ID10924247
DBPR license7403206

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -Raw hamburger over raw fish

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese 46f

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -chemical cleaner next to pans **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. -small cooler **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -cabinet under 3 compartment sink

#4Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. -0 ppm correct to 50 ppm

Inspector observations synchronized from DBPR on September 7, 2026 1:13 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.