BEIJING GARDEN
832 W FLAGER STREET · MIAMI · Dade County · FL 33130
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
31 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-12-5High Priority – Metal stem-type thermometer soiled. **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken not commercially packaged on top of raw beef inside reach in reach-in freezer across from walk in cooler. Observed raw chicken on top of raw shrimp inside chest freezer at dining area. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed two small insects inside batter at cook line. Coached operator on correct procedure. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked Pork (52F – Cold Holding); Cooked Chicken (52F – Cold Holding); Diced ham (52F – Cold Holding); Egg Roll (61F – Cold Holding) at reach-in cooler across from cook line. As per operator, less than 2 hours. Advised operator to place products in iced water for rapid cooling. **Repeat Violation** **Admin Complaint**
Intermediate 3
53A-16-4Intermediate – Certified food manager unable to answer basic questions about allergens. Observed manager not knowing correct concentration of chlorine at 3 compartment sink. Coached manager on correct procedure. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed shelves soiled at mini storage area and inside walk in cooler. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handlers training for Mari expired 06/01/2025. **Warning**
Basic 24
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed inside self raising flour next to three compartment sink and inside a container with sugar inside mini storage area. Observed container with no handle inside cooked chicken at walk in cooler **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed all throughout establishment. **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair on top of walk in cooler. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles at dining area and all around kitchen soiled. **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed 1 cutting board on floor next to the fryers, and 1 next to prep table at three compartment sink area on the floor. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across from cook line with an ambient temperature of 63F. Advised operator to remove all TCS products and place them in another working unit. **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach on the floor between reach in freezers across from walk-in cooler, 1 dead roach inside three compartment sink, 3 dead roaches on the floor at out of service bathroom, and 1 dead roach on the floor at dining area. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of reach in cooler across cook line area. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed 3 boxes containing oil not stored 6 inches off of the floor. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Observed shell eggs and raw ribs on the floor at walk in cooler. **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at chest freezers at front counter and dining area. **Repeat Violation** **Warning**
33-11-4Basic – Missing drain plug at dumpster. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at front counter . Observed walk in cooler gaskets soiled at kitchen area. Observed fan soiled next to three compartment sink. **Repeat Violation** **Warning**
33-31-5Basic – Observed trash and debris in the back on the property. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
35B-03-4Basic – Outer openings not protected with self-closing doors. Observed back door open and not self- closing at the time of the inspection. **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed two single service boxes on the floor at dining area. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed inside reach-in cooler across front of cook line. **Warning**
08B-12-5Basic – Stored food not covered. Observed containers with broccolini, raw ribs, raw shrimp, white onions, ham and, chinese cabbage not protected inside of walk in cooler. Observed plantains no covered inside reach in freezer in front of walk in cooler. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed at walk-in cooler shelves. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled all throughout establishment. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed at three compartment sink area. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed containers containing msg, red chili paste and salt removed from original container and not identified at cook line. **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 7:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.