PASTELITOS MARILU
342 W BURLEIGH BLVD · TAVARES · Lake County · FL 32778
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours. Operator reheated to 165 Cheese pasteleto (122F – Hot Holding) **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Glass cleaner stored on shelf with tea mixes operator removed. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White and yellow cutting boards in the kitchen. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. To store cutting boards. Operator removed. **Corrected On-Site**
Basic 11
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in the kitchen and back fryer area.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Utensils pots and pans on dish ranch in the kitchen.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
36-73-4Basic – Floor soiled/has accumulation of debris. Floor between freezer and reach in cooler at front counter. Floor between reach in cooler and prep area on the kitchen
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer at front counter. **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water 87F operator removed from water. **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler by fryer
51-18-6Basic – No copy of latest inspection report available.
29-08-4Basic – Plumbing system in disrepair. Water leak at hand washing sink next to three compartment sink.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by there comp sink and fryer soiled
Inspector observations synchronized from DBPR on September 5, 2026 11:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.