MORNING JAM DINER
604 ANASTASIA BLVD · SAINT AUGUSTINE · St. Johns County · FL 32080
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw shells eggs stored over bags of shredded lettuce. Operator removed eggs. **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener in kitchen area soiled.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified manager available time of inspection 4 employees currently on staff.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees faith,Mia, and Ciara in kitchen over 60 days of hire no proof of training.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees faith,Mia, and Ciara not informed of responsibilities. Emailed operator document operator had employees sign before end of inspection. **Corrected On-Site**
Basic 4
35A-03-4Basic – Dead roaches on premises. Observed 7 dead roaches 5 in cabinet underneath soda machine area none food storage, 1 outside cabinet area near drink machine, and 1 in front of mop sink. Operator cleaned all up. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Behind and underneath equipment soiled with old food debris. Walk in cooler and freezer floor soiled.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled. Reach in cooler gaskets soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers interior and shelves soiled.
Inspector observations synchronized from DBPR on September 2, 2026 12:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.