Inspection Report

Florida DBPR Inspection Report
Enforcement

WOK TO GO

322 INDIAN TRACE · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateOctober 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3629675
Visit number1
Inspection Visit ID10926398
DBPR license1621918

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at walk in cooler – raw chicken stored directly over raw beef, operator stored correctly. **Corrected On-Site**

Corrected On-Site
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler in kitchen – tofu (52F – Cold Holding); shrimp (62F – Cold Holding) as per operator items not portioned or prepared today, items held out of temperature for approximately 3 hours. Operator stored items in walk in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwashing sink at front.

#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken nugget fried 48 hours prior to inspection without date mark.

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed at flour container. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed at walking cooler and walk in freezer, additionally observed at reach in coolers and rice makers.

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed at flip top cooler in kitchen.

#4Basic08B-38-4

Basic – Food stored on floor. Observed satchel of flour stored directly on the floor. Employee stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at walk in cooler – outside of plastic bins soiled with food debris and slime.

#6Basic25-05-4

Basic – Single-service articles improperly stored. Observed single use plastic bowl stored directly on the floor. Operator stored correctly.

#7Basic08B-12-5

Basic – Stored food not covered. Observed plastic container of flour not covered. Operator covered item. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed at outside of walk in freezer

#9Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Observed at walk in cooler – metal floor rusted and dented.

Inspector observations synchronized from DBPR on August 19, 2026 7:36 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.