Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY 58722

4795 FAY BLVD · COCOA · Brevard County · FL 32927

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Inspection Summary

Inspection dateSeptember 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3629799
Visit number1
Inspection Visit ID10926522
DBPR license1506479

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table front counter, shredded cheese (46F – Cold Holding); cut provolone cheese (47F – Cold Holding); sliced turkey (47F – Cold Holding); deli shredded chicken (47F – Cold Holding); shredded steak (48F – Cold Holding); precooked eggs (46F – Cold Holding). Per operator, items were pulled out of walk in cooler 1.5 hours earlier. Operator placed them in walk in freezer. New reading: shredded cheese (43F); cut provolone cheese (43F); sliced turkey (42F); rotisserie shredded chicken (42F); shredded steak (43F); precooked eggs (42F ). Advised operator to keep them in walk in freezer for another 30 minutes before placing them on make table. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employee on shift sign. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. In walk in cooler

#2Basic08B-38-4

Basic – Food stored on floor. Boxes of sliced banana peppers, Parmesan vinaigrette sauce, bbq sauce and honey mustard sauce stored on floor in dry storage area

#3Basic33-16-4

Basic – Open dumpster lid. Shared dumpster with the plaza

Inspector observations synchronized from DBPR on August 20, 2026 4:41 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.