CASA MARIA TEQUILA BAR AND GRILL 2
14965 OLD ST AUGUSTINE RD STE 106 · JACKSONVILLE · Duval County · FL 32258
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 2 large pans of cooked pork at 55° , 50°. (Overnight temperatures). 1 large pan of cooked chicken 47°. (Overnight temperatures). **Warning**
35A-02-7High Priority – Live, small flying insects found 2 flies in dry goods **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Tray of sliced raw beef over box of tomatoes in walk in cooler. Moved by manager. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 2 large pans of cooked pork at 55° , 50°. (Overnight temperatures). 1 large pan of cooked chicken 47°. (Overnight temps. ) 1/2 pan of cooked rice In Oven at 110° since last night. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 1/2 pan of cooked rice In Oven at 110 since last night. **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Pans , utensils in Hand Wash Sink by walk in cooler.
Basic 7
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple. **Repeat Violation**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Missing cove molding under Dish machine and by kitchen prepline wall.
36-73-4Basic – Floor soiled/has accumulation of debris. Soiled floors under equipment in kitchen and prep. Grease buildup on floor under cook line equipment.
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Condensation drip from ceiling of walk in cooler.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around door to walk in freezer.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled interior of kitchen oven.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Loose /warped insulation to walk in freezer door. Torn gaskets to Drawer Cooler at cook line. **Repeat Violation**
Inspector observations synchronized from DBPR on September 7, 2026 1:12 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.