UNO MAS MEXICAN CANTINA
1000 W SR 434 · LONGWOOD · Seminole County · FL 32750
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw shrimp over cooked pork belly on cooling rack at walk in **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. SIDE STATION; – pico (46F – Cold Holding); – roja (47F – Cold Holding); – verde (47F – Cold Holding) Manager states less than 1 hour. Observed held in ice bath level too low. Manager added ice and water **Corrective Action Taken** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – mop sink near back door **Warning**
Intermediate 3
52-10-4Intermediate – Establishment advertised fresh juice, but juice was not prepared within 12 hours of sale and/or juice contains additives. Establishment advertising fresh lime juice in Margaritas but manager states lime juice from carton. – F&D Double – Cadillac – F&D Ultimate – Strawberry Basil – Cucumber Jalapeno – Watermelon Manager started to mark off the word fresh with a marker. Advised manager to check online menu. **Corrective Action Taken** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. – hand wash sink at cookline used to fill container of water **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – hand wash sink at cookline **Corrected On-Site** **Warning**
Basic 3
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. – acoustical ceiling tiles at ware wash station **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – cooler opening at prep station **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 4:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.