Inspection Report

Florida DBPR Inspection Report
Warning

CHEZ DEN RESTAURANT

4422 FOREST HILL BLVD · WEST PALM BEACH · Palm Beach County · FL 33406

Restaurant history →

Inspection Summary

Inspection dateDecember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3630151
Visit number1
Inspection Visit ID10926874
DBPR license6019075

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed and rinsed soiled dishes and utensils while washing and rinsing then handled clean/sanitized dishes/utensils while placing to dry/store without washing hands. Operator discussed with employee who then washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/25. Advised Operator to renew license. **Warning**

Warning

Intermediate 2

#3Intermediate31A-11-4

Intermediate – Hand wash sink in kitchen used for purposes other than handwashing (to store single service articles). Operator removed from sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At storage reach in cooler(s); cooked beef, cooked turkey, cut cabbage, cooked beans, no date mark. Operator stated items prepared onsite and held for 2 days, applied appropriate date mark. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 17, 2026 7:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.