Inspection Report

Florida DBPR Inspection Report
Enforcement

LAS TAPATIAS TIENDA AND RESTAURANT

9910 OLD BAYMEADOWS RD STE 3 · JACKSONVILLE · Duval County · FL 32256

Restaurant history →

Inspection Summary

Inspection dateSeptember 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3630401
Visit number1
Inspection Visit ID10927124
DBPR license2614016

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 5

#4High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed sanitizer solution at triple sink at 0ppm. Observed soap in water. Person in charge remade to 100ppm during inspection. **Corrected On-Site**

Corrected On-Site
#5High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed trash bag indirect contact with oysters. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. In walk in cooler raw beef stored over case of jalapeños. In walk in cooler raw chorizo stored over shredded cheese. Person in charge moved to appropriate location. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#7High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Flan in walk in cooler made 9.18.25.

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Soup, beef, rice 45-46F in glass door reach in cooler. Salsa in walk in cooler stored closest to the door at 44F. Person in charge states doors were open on units to put delivery away at 3pm. Provided invoice. Ambient temperature of both units got to 41F during inspection. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#9Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed oyster tags no marked with date last served, not kept with oysters removed from original container.

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed items stored in back hand wash sink. Bucket stored in bar hand wash sink. Person in charge removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic33-24-4

Basic – Garbage enclosure area in disrepair. Dumpster enclosure in poor repair. **Repeat Violation**

Repeat Violation
#2Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed standing water in make line reach in cooler.

#3Basic14-12-4

Basic – Utensils in poor condition. Observed spatula missing pieces in kitchen.

Inspector observations synchronized from DBPR on August 20, 2026 4:43 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.