DOUGHFEE
3928 BAYMEADOW RD STE 4 · JACKSONVILLE · Duval County · FL 32217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Food service employee put on single service gloves before washing hands. **Warning**
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Food service employees handled soiled exterior of multiple coolers then engaged in Food service activities without adequately washing hands. (Note : no paper towels at Hand Wash Sinks. ) **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date mark on milk opened few days ago. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soiled interior of proofing unit. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towels ant any kitchen and frontline Hand Wash Sinks. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has 2 Food service employees . Employee training on one is SERVESAFE. No training available for second employee. **Repeat Violation** **Admin Complaint**
53B-03-5Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee training certification using SERVESAFE program. **Warning**
Basic 14
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : frontline. **Warning**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Heavily Soiled exterior of all food prep equipment including handles to coolers in kitchen and oven handles. **Warning**
29-18-4Basic – Drain cover(s) missing. Missing drain cover under Three compartment sink. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee soda drinks container on prep table. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service. **Warning**
14-11-5Basic – Equipment in poor repair. Door at rear mop sink closet loose/ off track. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Heavily soiled floors with food debris/ dust and debris at frontline , kitchen prep , under prep and cookline equipment, rear of kitchen. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled interior of microwave. Kitchen **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Missing Hand Wash Sign at kitchen Hand Wash Sink. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heavily Soiled Counters and shelves at kitchen throughout. Heavily soiled/ grease buildup on sides of oven and fryers. Soiled cooler gaskets. Kitchen. Soiled interior of frontline cabinet. Soiled exterior of microwave. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of all coolers in kitchen. **Warning**
08B-12-5Basic – Stored food not covered. Rear Bulk food container of flour uncovered. **Warning**
14-12-4Basic – Utensils in poor condition. Melted spatula handle. Reach in cooler / make table. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Leak at faucet at Three compartment sink. **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.