BROTHERS PIZZA INC. Inspection – January 21, 2026

High Priority 1

#6High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 4 rodent droppings in trays on storage rack 3 rodent droppings on floor behind white refrigerator in kitchen 35 rodent droppings under storage rack in kitchen

Intermediate 2

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form 5030-104 to operator

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled, and food slicer with old debris buildup.

Basic 5

#1Basic36-24-5

Basic – Hole in or other damage to wall. Observed a hole in the wall behind and close to the floor behind dry storage shelving unit.

#2Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. No choking poster or vomit cleanup poster available. Emailed form HR 5030-105 to operator

#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an open drink in the cooler under a prep table at the front counter.

#4Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door left open during operating hours

#5Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed raw unwashed onions and unwashed lettuce stored above ready to eat foods in two-door reach in cooler, rear of kitchen.

Florida Food Watch