DTE GOLF AT WEKIVA GOLF CLUB
4100 WEKIVA CLUB CT · LONGWOOD · Seminole County · FL 32779
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw shell eggs over cooked chicken at cookline cooler **Corrected On-Site** **Repeat Violation**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed rodent droppings in food storage room located separate from kitchen. – 6 on floor below shelves storing Togo boxes – 1 on pvc pipe behind shelves storing Togo cups – 4 on floor near open area at the end of storage shelves Operator cleaned up affected areas **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. COOKLINE LEFT; Chef states held overnight – marry me chicken (49F – Cold Holding); – milk (51F – Cold Holding); – tzatziki (48F – Cold Holding); – hummus (49F – Cold Holding); – butter (48F – Cold Holding); – black bean and corn (52F – Cold Holding); – pizza sauce (51F – Cold Holding) **Warning**
Intermediate 3
53A-08-4Intermediate – No list of certified food service managers available at the establishment. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Corrected On-Site**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. – cookline cooler
36-36-4Basic – Ceiling tile missing. – at storage room
36-24-5Basic – Hole in or other damage to wall. – near back door of storage room
10-20-4Basic – In-use tongs stored on equipment door handle between uses. – tongs on oven door handle **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 2:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.