Inspection Report

Florida DBPR Inspection Report
Completed

PACIFIC RIM

300 N COURTENAY PKWY · MERRITT ISLAND · Brevard County · FL 32953

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Inspection Summary

Inspection dateOctober 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3630958
Visit number1
Inspection Visit ID10928508
DBPR license1506338

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored over vegetables in reach in cooler behind sushi bar. Operator moved **Corrected On-Site**

Corrected On-Site
#9High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In lower holding area of reach in cooler across from fryers. Raw beef stored over raw fish. Operator moved. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Kari expired on 9/30/25

#11Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manger with valid certificate showed up during inspection **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic08B-38-4

Basic – Food stored on floor. Cases of food stored on the floor in walk in freezer. Operator moved **Corrected On-Site**

Corrected On-Site
#2Basic38-01-4

Basic – Light shield damaged/in disrepair. Cracked in kitchen

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves are soiled

#4Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Avocados in use at sushi bar in original shipping container with stickers on. Operator washed and changed containers **Corrected On-Site**

Corrected On-Site
#5Basic25-32-4

Basic – Reuse of single-service or single-use articles. Cardboard being reused as storage container in walk in cooler. Operator discarded **Corrected On-Site**

Corrected On-Site
#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves are rusting and chipping

#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. On cutting board in kitchen

Inspector observations synchronized from DBPR on August 19, 2026 7:31 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.