Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY 1160, INC

18710 NW 67 AVE · HIALEAH · Dade County · FL 330152408

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Inspection Summary

Inspection dateJuly 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3631019
Visit number1
Inspection Visit ID10928569
DBPR license2319157

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna salad (49F – Cold Holding); steak (51F – Cold Holding); roast beef (51F – Cold Holding); Chicken (53F – Cold Holding); turkey (48F – Cold Holding); meatballs (49F – Cold Holding); cut tomatoes (48F – Cold Holding); cut tomatoes (49F – Cold Holding). for less than 4 hours as per operator. Operator contacted technician and placed food items under ice. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed both open lids reach in cooler with ambient temperature of 56°F and 53°F. Food stored in reach in cooler: tuna salad (49F – Cold Holding); steak (51F – Cold Holding); roast beef (51F – Cold Holding); Chicken (53F – Cold Holding); turkey (48F – Cold Holding); meatballs (49F – Cold Holding); cut tomatoes (48F – Cold Holding); cut tomatoes (49F – Cold Holding). **Warning**

Warning

Inspector observations synchronized from DBPR on September 8, 2026 12:05 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.