DRAGON CITY CHINESE RESTAURTANT Inspection – August 14, 2025

High Priority 1

#11High Priority29-34-4

High Priority – Vacuum breaker missing at splitter added to hose bibb.

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Large gray ingredients bin with vegetables in walk-in cooler.

Basic 10

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl unused to scoop both cold and hot rice. Manager removed the bowl. **Corrected On-Site**

Corrected On-Site

#3Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler located on cook line.

#4Basic08B-38-4

Basic – Food stored on floor. Large bags of rice **Repeat Violation**

Repeat Violation

#5Basic35B-04-4

Basic – Outer openings of establishment cannot be properly sealed when not in operation.

#6Basic08B-12-5

Basic – Stored food not covered. Pork in reach in freezer

#7Basic22-16-4

Basic – Walk-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation**

Repeat Violation

#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Back entrance to kitchen and around triple sink.

#9Basic29-11-4

Basic – Water leaking from pipe and/or faucet. Hand sink in dish area

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Large bins with : flour, sugar and other ingredients

Florida Food Watch