Inspection Report

Florida DBPR Inspection Report
Warning

MARCHE C

4100 GEORGE J BEAN PKWY STE C · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateJuly 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3631379
Visit number1
Inspection Visit ID10928929
DBPR license3917940

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-7

High Priority – Live, small flying insects found. 8 live flies in main prep kitchen at down stair. **Warning**

Warning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of butter (69F – Cold Holding) stored on counter top at front service area of Goody Goodys. Operator moved to reach-in cooler. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A container of grilled chicken breast (102-126F – Hot Holding) stored on grill at cook line Ulele. Operator reheated at time of inspection and temped 168F. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on prep table at cook line Ulele. Can opener blade soiled with old food debris, operator moved to clean. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. **Warning**

Warning

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink with no lid stored on counter top at bar Ulele. Operator removed drink. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored on counter top next to ice tea filters. Operator removed cellphone. **Warning**

Warning
#3Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. 1 employee working at cook line Ulele. 1 employee working with pizza at Bavaro's. Employees fixed hair net at time of inspection. **Warning**

Warning

Inspector observations synchronized from DBPR on September 5, 2026 11:12 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.