Inspection Report

Florida DBPR Inspection Report
Completed

MCDONALD'S

2640 E HWY 50 · CLERMONT · Lake County · FL 34711

Restaurant history →

Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3631397
Visit number1
Inspection Visit ID10928947
DBPR license4502387

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken patty (125F – Hot Holding), held less than four hours per operator. Operator chose to discard **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-17-5

Basic – Floor panel at entry to walk in cooler in disrepair. Operator began repair. **Corrective Action Taken**

Corrective Action Taken
#2Basic14-69-4

Basic – Ice buildup in reach in freezer and walk-in freezer.

#3Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. Operator cleaned. **Corrected On-Site**

Corrected On-Site
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. -pancake containers on line, operator inverted **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:47 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.